Blood Sweat And Tears
Thursday, April 22nd, 2010AFTER eight GP visits, two courses each of antibiotics and steroids, several cough bottles, inhalations, lemsips and still a persistent infection, it was time for a change in direction.
My GP was baffled and slightly dubious. My frustration was growing and my symptoms, sweats, shivers, copious mucuous, stubbornly persisting.
And as is always the way of change, it turned up unexpectedly.
A few phone conversations and email exchanges with a work contact and we found ourselves sitting in the front room of a secluded lodge in north Sligo, earlier this evening, me having my blood tested.
Our enthusiastic physician exuded good health, positive energy and inspiration. She had changed her own health beyond recognition when she started eating only foods that suited her blood type and now she was quietly spreading the word.
She believes it is the future of medicine.
We left armed with seaweed, recipes and luckily having discovered that we both shared the same blood group O.
My illness is still undiagnosed but now there is a roadmap which I believe will build up my immunity and make me healthier.
There are implications of course. Change for me, means change for two of us.
Our minds are racing through foods we have loved together, now off the list.
No potatoes, No cabbage, No bacon. No brown bread. No Guinness. I’m feeling stripped of my Irishness!
But it’s not all bad! In fact as blood groups go, O is a good one. We can still eat organic meat, most vegetables, and rye bread tastes pretty good.
As for green tea, I can feel its power with every mouthful.
It is the start of something. A journey to better health. The books are already ordered, the shopping trip is planned.
And I am excited about its possibilities.
Best of all I have someone who is supporting me. I get to travel this road with the one I love.

